What is FoodMatrix®? The core strength of the Sportron organization is the sophistication of its nutritional supplements, which
harness a unique technology known as FoodMatrix®. No other company in the United States (and only a handful in the rest of the world) has been granted a license to use this groundbreaking technology by its USA-based developers.
FoodMatrix® is based on the work of Hungarian scientist, Andrew Szalay, who developed proprietary processes to concentrate micronutrients into food complexes. The technology is supported by recent research, including work by Nobel Prize winner, Dr Günter Blobel.
FoodMatrix® Nutrients: Just like real food
FoodMatrix® technology has positioned our products way ahead of any other nutritional supplement range on the market today. Their advantage is based on the fact that they are food complexes and as such, are recognized, absorbed and utilized just like real food. FoodMatrix® nutrients are up to 12 times more bioavailable and retained up to 16 times longer by the body. The bioavailability is so efficient that they need only be taken in conservative amounts.
FoodMatrix® Nutrients are:
up to 12 times more bioavailable
retained up to 16 times longer by the body
The bioavailability is so efficient that they need only be taken in conservative amounts.
The statements made on our websites have not been
evaluated by the FDA (U.S. Food & Drug Administration). Our products are not
intended to diagnose, cure or prevent any disease.
If a condition persists, please contact your physician.
The information provided by this website or this company is not a substitute for
a face-to-face consultation with your physician, and should not be construed as
individual medical advice. The testimonials on this website are individual cases
and do not guarantee that you will get the same results. For optimal results
increase your physical activity and reduce caloric intake.
The Sportron Difference 
